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    <loc>https://www.alistairsdistillery.com/home</loc>
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    <lastmod>2025-01-06</lastmod>
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      <image:title>Home</image:title>
      <image:caption>Snacking on grass</image:caption>
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      <image:title>Home</image:title>
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      <image:title>Home</image:title>
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      <image:title>Home</image:title>
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    <image:image>
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      <image:title>Home</image:title>
      <image:caption>Foraging for wild apples - could be cider, could be brandy. We aren't sure yet.</image:caption>
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      <image:title>Home</image:title>
      <image:caption>Blending trials for the Summer Gin</image:caption>
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      <image:loc>https://images.squarespace-cdn.com/content/v1/650c4df71192cd79e52f0ae8/ad2a051e-4f96-485a-a121-e2dc7f4b4f12/IMG_1545.jpg</image:loc>
      <image:title>Home</image:title>
      <image:caption>Crushing Catawba grapes - soon to be wine that will be distilled into brandy</image:caption>
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    <image:image>
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      <image:title>Home</image:title>
      <image:caption>Garden grown Lemongrass - we infused Catawba spirits with lots of garden botanicals including this lemongrass to make Summer Gin</image:caption>
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      <image:title>Home</image:title>
      <image:caption>Distillery Tour</image:caption>
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      <image:loc>https://images.squarespace-cdn.com/content/v1/650c4df71192cd79e52f0ae8/cbd52216-31fa-4edf-90b2-e7c52b8fe2ba/IMG_3572.jpg</image:loc>
      <image:title>Home</image:title>
      <image:caption>Wild rose infusions</image:caption>
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      <image:caption>Apple foraging</image:caption>
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      <image:caption>Wild rose</image:caption>
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      <image:title>Home</image:title>
      <image:caption>Distilled botanical infusions - we use these to make Gin</image:caption>
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      <image:title>Home</image:title>
      <image:caption>Homemade Lemon Verbena Lemonade and Gin Cocktails.</image:caption>
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      <image:title>Home</image:title>
      <image:caption>Distillery Tour</image:caption>
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      <image:title>Home</image:title>
      <image:caption>Fennel from the garden - we also use this fennel in the Summer Gin</image:caption>
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      <image:title>Home</image:title>
      <image:caption>Cows that graze the neighboring National Forest</image:caption>
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      <image:title>Home</image:title>
      <image:caption>Sun setting in the Finger Lakes National Forest</image:caption>
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      <image:title>Home</image:title>
      <image:caption>You'll often find us cooking! Here we are cooking a pork roast in a pit we dug in the hill.</image:caption>
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      <image:title>Home</image:title>
      <image:caption>Infusion blends for the Gin</image:caption>
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  </url>
  <url>
    <loc>https://www.alistairsdistillery.com/contact-us</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2024-07-03</lastmod>
  </url>
  <url>
    <loc>https://www.alistairsdistillery.com/spirits</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2026-03-15</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/650c4df71192cd79e52f0ae8/836384e8-d10f-4c61-941c-704a6f7198d2/Screenshot+2025-01-05+at+12.27.07%E2%80%AFPM.png</image:loc>
      <image:title>The Spirits</image:title>
      <image:caption>Grape brandy made from 82% Cabernet Franc and 18% Pinot Noir, grown on the eastern slopes of Seneca Lake. The grapes were pressed directly after being picked and the resulting wine was delicate and crisp before being double-distilled and matured in stainless steel for 10 months.</image:caption>
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    <image:image>
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      <image:title>The Spirits</image:title>
      <image:caption>A blend of heads and tails from the distillations of Chardonnay, Riesling, Grüner Veltliner, and Cabernet Franc was redistilled to enhance and intensify the flavor. The resulting profile features ripe tropical fruit notes balanced with hints of petrol and cut grass, creating a distinctive "high taste" or haut goût.</image:caption>
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      <image:loc>https://images.squarespace-cdn.com/content/v1/650c4df71192cd79e52f0ae8/9878e381-a2f8-4048-8d5b-51d2bdcc5997/Screenshot+2025-01-05+at+12.27.24%E2%80%AFPM.png</image:loc>
      <image:title>The Spirits</image:title>
      <image:caption>By using botanicals grown on the farm or foraged from the neighboring forests, alistair gin achieves a distinct regional flavor. Each botanical is infused seperately to attain optimal extraction in the final spirit. Botanicals: juniper, coriander, fennel, dill, lemongrass, lemon verbana, chamomile, wild chamomile, feverfew, rhubard, orris root, angelica root, spruce tips, lovage, thyme, yarrow.</image:caption>
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    <image:image>
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      <image:title>The Spirits</image:title>
      <image:caption>A black strap molasses Rum, with notes of caramel, coconut, and subtle smoke. Three years in a tequila barrel permeates this medium-bodied rum with unique flavors of citrus, spice, and oak. The finish is warm and lingering, with a balanced sweetness.</image:caption>
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